- 10 mins
- 20 mins
4.6/5
(33 Votes)
Ingredients
- 1 can crescent rolls
- 8 tablespoons creamy peanut butter
- 8 fun size snickers
- chocolate and caramel sauce (for drizzling on top, if desired)
Preparation
Step 1
Preheat oven to 375
Unwrap and unroll crescent rolls and flatten out each triangle slightly.
Spread 1 TBS peanut butter on each triangle. Roll crescent around snickers bar and seal the edges.
Bake for about 10 minutes or until golden.
If desired, drizzle pie with melted chocolate and caramel sauce. Store in a sealed container.