Jane's Tomato Bruschetta

Jane's Tomato Bruschetta

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    loaf Italian Bread

  • 2

    T. olive oil

  • 2

    lg, ripe, Roma tomatoes, chopped

  • 2

    T. basil, chopped

  • ground black pepper

  • 1

    clove garlic, chopped

  • ¾

    tsp. kosher salt

Directions

Preheat oven to 350. Slice bread diagonally into 1/2" slices. Brush with olive oil. Season with salt and pepper. Place sliced Italia bread on baking sheet. Bake for 10 min. or until golden. Combine tomatoes, garlic, basil, pepper, olive oil and salt in medium- size bowl. Mix gently to combine. Serve on top of toasted bread slices.


Nutrition

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