Copycat Hardee’s Biscuits

  • 10
  • 5 mins
  • 35 mins

Ingredients

  • 2 cups self-rising flour
  • 1 tablespoons sugar
  • 1 cup milk
  • 1/3 cup mayonnaise

Preparation

Step 1

Combine flour, sugar, milk and mayo into a smooth dough. Divide batter equally between 10 paper-lined muffin tins. Bake at 350 degrees F for about 25 to 30 minutes or until golden brown and doubled in size.