Shrimp Lettuce Wraps

By Mary-2

Ingredients

• Sauce:
• 3/4 lb cooked shrimp
• 1/4 tsp Salt
• 1/4 tsp Pepper
• 1 Pkg Cellophane Noodles
• 2 TLB Rice Vinegar
• 1/2 - 1 tsp hot chili flakes
• 2 TLB fresh lime juice
• 2 Cloves garlic
• 1 TBL Sugar
• 4 TBL Asian Fish Sauce
• Boston or Butter Lettuce
• Carrot Slivers
• 1/4 C. Basil
• 1/4 C. Cilantro
• 1/4 C. Mint Leaves
• 1/4 C. Dry Roasted Peanut - Finely Chopped

Preparation

Step 1

Arrange Noodles in lettuce - Top with shrimp.
Garnish with carrot, basil, cilantro, mint and peanuts.
Drizzle with sauce.