4/5
(1 Votes)
Ingredients
- 2 tbsp oil
- 12 cloves garlic
- 6 large onions
- 12 dried guajillo peppers
- 1/4 cup salt
- 4 tbsp pepper
- 1 tbsp chipolte powder
- 1 cup brown sugar
- 1/2 cup apple cider vinegar
- 1 cup worstershire
- 1/4 cup soy sauce
- 1/2 cup mustard
- large can ketchup
Preparation
Step 1
Cook down first 4 ingredients
Add spices and liquids
Cook for 1 hour
Puree