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Salsa Chicken

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Ingredients

  • 1 pound chicken breast/cut into pieces
  • 2 teaspoons taco seasoning
  • Cooking spray
  • 1 small jar salsa
  • 1 4oz can green chilis
  • 1 cup shredded cheddar
  • Sour cream
  • Sliced olives

Details

Preparation

Step 1

Mix cut chicken in bowl with taco seasoning.

Spray skillet and cook chicken until browned. About 4 minutes.

Place chicken in casserole dish. Top with salsa, green chilis and cheese.

Bake at 425 for about 8 minutes or until cheese melted.

Platechicken top with sour cream and black olives.

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