Pair leftover pie doug and cranberry sauce for a tast post turkey sandwich dessert,
Arrabbge 12 2¾' squares of dough in cups of a minin -muffin par. Top each square with 1½ t cranberry sauce; fold in edges. Freeze for 3o minutes. Brush with egg wash ( 1 egg yolk beaten with 1 T heavy cream). sprinkle with sanding sugar.
Bake at 400 until golden 30 minutees