Spiced Pear Bread - Dairy Free

By jacewildman

Ingredients

• 3-1/4 cups all-purpose flour
• 1 cup sugar
• 3 teaspoons ground cinnamon
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1 teaspoon ground cloves
• 1/2 teaspoon salt
• 3 eggs
• 3 cans (15-1/4 ounces each) sliced pears, drained and mashed
• 1/4 cup unsweetened applesauce
• 1/4 cup olive oil

Details

Servings 4
Adapted from keyingredient.com

Preparation

Step 1

* In a large bowl, combine the first seven ingredients. In a small bowl, whisk the eggs, pears, applesauce and oil. Stir into dry ingredients just until moistened.
* Pour into four 5-3/4-in. x 3-in. x 2-in. loaf pans coated with cooking spray. Bake at 350° for 50-60 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.