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Ingredients
- Lettuce, About 1 Head
- Cauliflower, 1/2 a small head
- 10 oz. pkg. frozen peas, no need to thaw
- Bacon bits
- Seven Seas dry Italian dressing in envelope
- Mayonnaise
Preparation
Step 1
Tear enough lettuce to fill a regular-size salad bowl. Add a layer of cauliflower ( cut in bite-sized pieces). Add a layer of peas and sprinkle on a few bacon bits. Top with dry salad dressing mix packet and frost with mayo. ( If you seal the top with mayo, the lettuce will keep for days.) Before serving, toss. Once tossed, it doesn't keep well
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