HOT BUTTERED RUM

HOT BUTTERED RUM
HOT BUTTERED RUM

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Recipe By : Bunny Furlin

  • Serving Size : 8 Preparation Time :0:00

  • Categories : Beverages

  • Amount Measure Ingredient -- Preparation Method

  • 3

    cups cider vinegar

  • 1/2

    cup brown sugar

  • 1/4

    cup butter

  • 1

    stick cinnamon

  • 1/2

    fifth rum

Directions

Combine cider, brown sugar butter and cinnamon. Simmer 20 minutes. Add rum, heat but don't boil

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