Chicken Salad Shells

By brandyc

Ingredients

• 1-1/2 pounds prepared chicken salad
• 1/2 cup seedless red grapes, halved
• 18 jumbo pasta shells, cooked, drained and cooled
• 2/3 cup ranch salad dressing

Preparation

Step 1

In a large bowl, combine the chicken salad and grapes. Spoon about 2 tablespoons into each pasta shell. Refrigerate until serving. Drizzle with salad dressing.