CALIFORNIA TEA

By mm_food4me

Ingredients

• 2 TBSP (1 OZ) TORANI PEACH SYRUP
• 1 1/2 TBSP (3/4 OZ) TORANI LEMON SYRUP
• 1/2 TBSP (1/4 OZ) TORANI ALMOND (ORGEAT) SYRUP
• 1 CUP (8OZ) BREWED TEA, CHILLED
• ICE

Preparation

Step 1

1COMBINE CHILLED TEA AND TORANI IN A TALL GLASS FILLED WITH ICE AND STIR WELL.