4/5
(1 Votes)
Ingredients
- 3 oz tomato paste
- 1/4 apple cider vinegar
- 3 tbsp lemon juice
- 1 tbsp hot sauce
- 1 tbsp minced onion
- 3 cloves garlic crushed and minced
- 1/4 tsp chili powder
- Liquid smoke hickory flavoring to taste
- 1/2 tsp worchestershire sauce
- water as needed to achieve consistency
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1 tsp chopped parsley
- Stevia to taste
- Cayenne pepper to taste
- Salt and Pepper to taste
Preparation
Step 1
In a small saucepan, combine all ingredients. Mix well and bring to a boil. Reduce heat and simmer for at least 5 minutes adding a little water to achieve desired consistency and to make sure it doesn't burn. Use as a barbeque sauce for chicken or beef