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Strawberry pie & glaze

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Ingredients

  • Dry ingredients:
  • 2 cups strawberries crushed ( for glaze)
  • 1 cup water
  • 11/2 c sugar
  • 6 TBLS corn starch
  • 1/2 tsp salt

Details

Preparation

Step 1

Crush 2c strawberries, add 1 c water. Over medium heat bring mixture to a boil & reduce heat & simmer for 3 min. Strain juice-pour back into pan. Mix dry ingredients together and slowly add to juice-use wire whisk to avoid lumping-whisk until smooth.

Return to medium heat- stirring constantly- cook another 3 min. or until mixture thickens.

Optional-can add red food coloring for appearance

To a prepared 9" pie crust add 1/4 of glaze mixture. Arrange strawberries in pie crust and pour rest of glaze over berries. Let cool & serve

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