Lemon Bread

By dashy_65

Ingredients

• glaze:
• 1/3 C. butter, melted
• 1 C. sugar
• 2 eggs
• 1 1/2 C. flour
• 3 T. lemon juice
• 1/2 C. walnuts, chopped
• 1 t. B.P.
• 1 t. salt
• 1/2 C. milk
• 1 T. lemon rind
• 1/2 C. lemon juice
• 1/2 C. sugar

Preparation

Step 1

Mix bread conventional method. Put in bread pan sprayed with Pam. Bake 350* 45 min to 1 hour or until done. Mix glaze. Pour over warm bread while in the pan. Let cool 10 mins. before taking out of the pan.