EXTRA POINT PIZZA

Ingredients

  • 2 tbsp. olive oil
  • 2 tsp. dried Italian seasoning
  • 1 12" BOBOLI Thin Pizza Crust
  • 1 pouch BOBOLI Pizza Sauce
  • 2 cups shredded 3-cheese Italian blend
  • 2 oz. sliced pepperoni

Preparation

Step 1

Preheat oven to 450° F. In a small bowl, combine olive oil and Italian seasoning. Brush the oil and herb mixture around the outer edge of the crust.
Spread pizza sauce onto crust, leaving a 1" border around the crust. Arrange the cheese and pepperoni on top of the sauce and bake for 10-12 minutes until cheese is bubbly and crust is golden brown.