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Summer Beans with Bacon Dressing

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Rate this recipe 4.5/5 (13 Votes)

Ingredients

  • 1 lb wax beans or green beans
  • 3 slices chopped bacon
  • 1 chopped shallot
  • 2 T cider vinegar
  • Parsley
  • Salt
  • Pepper

Details

Servings 4
Preparation time 5mins
Cooking time 20mins
Adapted from foodnetwork.com

Preparation

Step 1

Boil 1 pound wax beans and/or green beans(trimmed and halved) until tender, 4 minutes; drain. Cook 3 slices chopped bacon in a skillet over medium heat until crisp, 7 minutes. Add 1 chopped shallot; cook 2 minutes. Stir in 2 tablespoons cider vinegar. Toss in the beans, some chopped parsley, and salt and pepper.

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