Summer Beans with Bacon Dressing
By á-3145
Rate this recipe
4.5/5
(13 Votes)
Ingredients
- 1 lb wax beans or green beans
- 3 slices chopped bacon
- 1 chopped shallot
- 2 T cider vinegar
- Parsley
- Salt
- Pepper
Details
Servings 4
Preparation time 5mins
Cooking time 20mins
Adapted from foodnetwork.com
Preparation
Step 1
Boil 1 pound wax beans and/or green beans(trimmed and halved) until tender, 4 minutes; drain. Cook 3 slices chopped bacon in a skillet over medium heat until crisp, 7 minutes. Add 1 chopped shallot; cook 2 minutes. Stir in 2 tablespoons cider vinegar. Toss in the beans, some chopped parsley, and salt and pepper.
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