Sweet Potato Casserole
By á-24711
Rate this recipe
0/5
(0 Votes)
Ingredients
- Topping:
- 1 c. sugar
- 2 eggs
- 3 c.mashed sweet potatoes (1 large and 1 small can)
- 1 tsp. vanilla
- 1/3 c. milk
- 1/2 c. margarine
- 1 c. brown sugar
- 1/3 c. flour
- 1/3 c. margarine
- 1 c. chopped pecans
Details
Preparation
Step 1
1) Combine first 6 ingredients with mixer.
2) Spoon into greased 9x13 cake pan
3) Combine remaining ingredients until crumbly.
4) Sprinkle over top and bake at 350 degrees for 30 minutes
You'll also love
- EVERCRISP LIME PICKLES 0/5 (0 Votes)
- PEACH CRUNCH CAKE 5/5 (1 Votes)
- Brandied Pumpkin Cheesecake 0/5 (0 Votes)
- Roasted Potatoes - Good Seasons 3/5 (5 Votes)
- Al's Mom's Sweet Potato Poon 0/5 (0 Votes)
- Baby- Sweet Potato (Yam) Puree 0/5 (0 Votes)
Review this recipe