*RICE PUDDING

By stepjo7269

Ingredients

• Directions:
• 4 cups 2% low-fat milk
• 2/3 cup Arborio rice or other short-grain rice
• 2/3 cup maple syrup
• 1/4 cup raisins
• 1 tsp. vanilla extract
• 1/4 tsp. salt
• 1/4 tsp. ground cinnamon
• 1/4 tsp. ground nutmeg
• ● Combine first 4 ingredients in a medium saucepan; bring to a boil over medium heat, stirring frequently.
• ● Reduce heat to low; cook 50 minutes or until rice is tender and mixture is creamy, stirring occasionally.
• ● Remove from heat, and stir in vanilla, salt, cinnamon, and nutmeg.

Preparation

Step 1

183 calories/serving