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Mai Tai Cocktails

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Ingredients

  • 3 ounces light rum
  • 1 1/2 ounces dark rum
  • 1 ounce Orange Curacao
  • 2 ounces fresh pineapple juice
  • 1 ounce fresh orange juice
  • 1/2 ounce fresh lime juice
  • 1 dash grenadine
  • Cracked ice
  • 4 maraschino cherries for garnish
  • 2 paper umbrellas for garnish

Details

Servings 2

Preparation

Step 1

Fill a cocktail shaker half way with ice cubes. Add the remaining ingredients, except the cherries and shake until cold and frothy, 30 to 45 seconds. Strain into 2 tall glasses with cracked ice. Garnish each with 2 maraschino cherries and paper umbrellas. Serve immediately.

This recipe yields 2 drinks.

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