Kneader's French Toast with Caramel Syrup
By bloomysgirl
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Ingredients
- Toast:
- 1 loaf Kneader's Chunky Cinnamon Bread
- 2 cups whipping cream
- 2 cups egg or egg substitute
- Syrup:
- 1 c. Brown sugar
- 1 c. whipping cream
- 1 c. Light Karo Syrup
Details
Servings 4
Preparation
Step 1
Toast:
cut chunky cinnamon into 8 slices. mix egg and cream. dip bread slices and grill on griddle until cooked.
Syrup:
mix all ingredients over medium-high heat until smooth. serve warm.
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