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    Kneader's French Toast with Caramel Syrup

    1580
    Kneader's French Toast with Caramel Syrup
    • Prep Time

      minutes

    • Cook Time

      minutes

    • Servings

      servings


    Ingredients

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    • Toast:

    • 1

      loaf Kneader's Chunky Cinnamon Bread

    • 2

      cups whipping cream

    • 2

      cups egg or egg substitute

    • Syrup:

    • 1

      c. Brown sugar

    • 1

      c. whipping cream

    • 1

      c. Light Karo Syrup

    Directions

    Toast: cut chunky cinnamon into 8 slices. mix egg and cream. dip bread slices and grill on griddle until cooked. Syrup: mix all ingredients over medium-high heat until smooth. serve warm.


    Nutrition

    More recipes by Laura B.