SANGRIA
By Sharmd
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 4 CUPS DRY RED WINE (ONE BOTTLE)
- 1/2 CUP ORANGE LIQUER – TRIPLE SEC, GRAN MARNIER, ETC ( or 2/3 cup
- orange juice)
- 1/4 CUP LIME JUICE
- 1/2 CUP CASTOR SUGAR
- SPLASH OF BRANDY
- GRAPES, CUT IN HALF
- CUBED APPLES
- CUBED PEACHES, APRICOTS, OR PLUMS
- SLICED, QUARTERED LIMES, LEMONS, ORANGES
Details
Preparation
Step 1
Soak fruit for 30 –60 minutes.
Serve over ice
Review this recipe