Paleo Mediterranean Marinated Swordfish

Paleo Mediterranean Marinated Swordfish

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    pounds swordfish steaks

  • MARINADE:

  • ½

    cup olive oil

  • ¼

    cup lemon juice or balsamic vinegar

  • 1

    tablespoon minced garlic

  • 2

    tablespoons minced fresh basil

Directions

Whisk together marinade ingredients and pour over swordfish in a shallow pan. Allow 15 to 30 minutes for marinating in the refrigerator, turning fish occasionally. Grill or broil 3 to 5 minutes per side to desired degree of doneness. Additions: Any of the following ingredients can be added if desired: 1 tablespoon olive paste, 1 tablespoon minced sun-dried tomatoes packed in oil, or 1 tablespoon tomato paste. This recipe yields 4 servings.


Nutrition

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