Peanut Butter S'mores Bars

By AndreaO

Ingredients

• 1 (16 1/2 ounce) package refrigerated peanut butter cookie dough
• 3 1/2 cups miniature marshmallows
• 3/4 cup milk chocolate chips
• 2 teaspoons shortening
• 1 1/2 cups milk chocolate M&M's

Details

Servings 2

Preparation

Step 1

# Let dough stand at room temperature for 5-10 minutes to soften. Cut into 24 slices; arrange side by side in an ungreased 13-in. x 9-in. baking pan. Pat together to close gaps.
#Bake at 350° for 18-20 minutes or until lightly browned and edges are firm. Sprinkle with marshmallows; bake 2-3 minutes longer or until marshmallows are puffy.
#In a small microwave-safe bowl, melt chocolate chips and shortening; stir until smooth. Sprinkle M&M's over marshmallow layer; drizzle with melted chocolate. Chill until set before cutting. Yield: 2 dozen.