Raspberry Butter
By HeidiHo5
Rate this recipe
4.4/5
(15 Votes)
Ingredients
- 1 cup (2 sticks) butter at room temperature
- 1/2 cup good raspberry jam (seeded)
- 1/4 cup powdered sugar (you could add more–depending on the sweetness of your jam and your taste)
Details
Adapted from thesisterscafe.com
Preparation
Step 1
Mix thouroughly and store in fridge. Enjoy!
*the recipe can easily be halved–but trust me you will find lots of uses for the extras!
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