Brocco-Flower salad

By izzie

Ingredients

• 1 cup mayonnaise
• 2 t. red wine vinegar
• 1/3 c. sugar (You can substitute Splenda or Sweet & Low)
• 1/2 head broccoli, cut into flowerets
• 1/2 head cauliflower, cut into flowerets
• 1/2 c. chopped pecans
• 1/2 c. red onion, choppe
• 1/2 c. raisins
• 8-10 slices bacon, crisply cooked and crumbled

Preparation

Step 1

Combine mayonnaise, vinegar and sugar; cover and chill. Combine remaining ingredients in a large bowl. Add mayonnaise mixture. Mix well and chill before serving.