cilantro and lemon grass fish stir-fry

Ingredients

  • 2 tsp. garlic
  • 1 tbsp. oil
  • 500 g. white fish
  • 2 tbsp. Gourmet Garden Cilantro
  • 2 tbsp. Gourmet Garden Lemon Grass
  • sliced vegetables of your choice

Preparation

Step 1

Stir-fry vegetables and garlic in wok with oil. Cut fish into cubes. Stir-fry 3-4 mins. Toss through cilantro and lemon grass. Serve with noodles or rice.