large ripe avocados, pitted, peeled and coarsely chopped
cup cilantro leaves
cup chopped red onion
small jalapeno, seeded and chopped
tbsp fresh lime juice
Salt and pepper to taste
lb. mixed broccoli, asparagus and sugar snap peas
Place avocados, cilantro, onion, jalapeno and lime juice in food processor. Puree until smooth. Season with salt and pepper, then cover and refrigerate until ready to use. Serve with vegetables.