Clam Spaghetti-Grandpa Rayney
By á-24881
Rate this recipe
4/5
(1 Votes)

Ingredients
- 4 Tbs Olive Oil
- 5 Tbs Butter
- 2 Cloves Garlic
- 1 1/2 Chopped Parsley
- 3 Scallions
- 3 cans chopped/minced clams
- 1 Cup clam juice from cans
Details
Preparation
Step 1
Saute onions,garlic in oil and butter
Add clam juice, simmer 7-10 min.
Stir in clams/parsley--Bring to simmer---remove from heat-Serve Immediately
vermicilla or thin spaghetti.
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