Flaxseed Wrap
By jlderbys
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Ingredients
- 3 Tbs Ground Flaxseed
- 1/4 Tsp Baking Powder
- 1/4 Tsp Onion Powder
- 1/4 Tsp Paprika
- Pinch of Salt
- 1 Tbs Coconut Oil
- 1 Tbs Water
- 1 Large Egg
Details
Cooking time 12mins
Preparation
Step 1
Mix dry ingredients in a small bowl. Stir in the coconut oil, then beat in the egg and water until blended. Grease a microwave safe pie pan with coconut oil. Pour batter and spread evenly over the bottom.
Microwave on high for 2-3 minutes until cooked. Let cool 5 minutes.
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