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Ingredients
- 6 mint leaves
- 2 teaspoons granulated sugar
- 1 1/2 ounces white rum
- 3 ounces sweetened lime juice
- 1 ounce club soda
Preparation
Step 1
Mash mint leaves thoroughly with sugar.
Add rum, lime juice and club soda.
Serve over ice cubes. Garnish with a sprig of mint.