Infused Oil

By lorik

To add more flavor to these flatbreads, infuse oil with aromatics
like garlic, thyme, or rosemary.

Ingredients

• 1/4 cup olive oil
• 1 –2 cloves garlic, smashed, or fresh rosemary or thyme sprigs

Preparation

Step 1

Heat oil in a saucepan with preferred aromatic over medium-low until it simmers, about 5 minutes. Let oil cool; strain and discard aromatic
before using.