Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 3 cups cake flour
- l/2 lb. butter
- 3 cups sugar
- 6 eggs
- 1 cup sour cream
- 1/4 tsp. soda
- 1 tsp. vanilla
Details
Preparation
Step 1
Cream together butter and sugar. Add sugar 1.4 cup at a time and beat until light. Add eggs one at a time. Sift flour and soda mixture twice. Then alternate sour cream and soda mixture and add vanilla and beat 2 minutes. Pour into tube pan and bake for 1 hour and 20 minutes at 325 degrees.
NOTE: I bake at 325 degrees for about 45 minutes and then up the heat to 350 degrees for the remaining time or until done.
Review this recipe