Chocolate Peanut Butter Coconut Bars

Photo by Diane L.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cup peanut butter

  • 1/2

    cup honey

  • 1/2

    cup unrefined coconut oil (unrefined is important here for the coconut flavor)

  • 2

    cups rolled oats (not instant oats)

  • 1

    cup coconut

  • 1/2

    cup chopped pecans

  • 1 1/4

    cups dark or semi-sweet chocolate chips

  • 1

    teaspoon vanilla extract

  • Optional: toasted coconut for topping

Directions

Melt the peanut butter, honey and coconut oil in a medium size saucepan over medium-low heat. Stir frequently as the mixture melts. When it has melted, remove from the heat and stir in the remaining ingredients. Stir until the chocolate has melted and the ingredients are well combined. Pour into an 8x8 pan (9x13 is fine as well). Refrigerate until the chocolate hardens, at least 3-4 hours. Slice into 1"-2" square pieces. Store in the refrigerator. Enjoy!

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: