passover mandelbrot
By á-161126
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Ingredients
- 2 cups sugar
- 1/2 lb butter or margarine
- 6 eggs
- 2 3/4 cups cake meal
- 1/2 tsp salt
- 3/4 cup potato starch
- 3/4 cup chocolate chips
- 1 cup chopped nuts
- 1 tsp vanilla
- cinnamon
- sugar
Details
Preparation
Step 1
preheat oven to 450
cream butter and sugar
add eggs, one at a time, beating after each addition
sift together potato starch and cake meal and salt
fold into egg mixture
add chocolate and nuts, mix well
divide into two loaves sprinkle heavily with cinnamon mixture
bake 35-40 minutes cut immediately
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