Honey Garlic Ginger Chicken

By tulawdog

Ingredients

• 1 lb. chicken breast, cut into cubes
• 2 tablespoons honey
• 3 cloves garlic, minced
• 1 inch of fresh ginger, minced
• 2 1/2 tablespoons soy sauce
• 3 tablespoons maple syrup
• 1 tablespoon ketchup
• 1 teaspoon sriracha
• 1/4 cup pineapple, diced
• sesame seeds for garnish
• green onion for garnish
• salt & pepper

Preparation

Step 1

Season chicken with salt & pepper.
Combine honey, garlic, ginger, soy sauce, maple syrup, ketchup & sriracha in a small bowl and whisk together.
Place chicken in the slow cooker and pour sauce over top.
Cook on high for 2 hours.
Remove chicken and place in a side dish.
Pour sauce into a small sauce pan and reduce over medium-low heat until thick and syrupy.
Pour sauce over chicken.
Add pineapple, sesame & green onion for garnish.