Crystal's Salad
By á-1891
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Ingredients
- dressing:
- Romaine lettuce
- chopped red pepper
- chopped red onion
- chopped artichoke hearts
- shredded parmesan cheese
- sugared pecans
- 1 c veg oil
- 1/2 c cider vinegar
- 1/2 t salt
- 1/2 t pepper
- 1/2 t garlic powder
- 1/3 c sugar
- sugared pecans:
- whisk egg whites until foamy
- add pecans and stir
- spread in single layer on parchment
- sprinkle with sugar
- bake in oven until golden brown
- stirring occasionally
- and pecans are dry
Details
Preparation
Step 1
as above
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