Peanut Butter Balls

By Diherbert

Chocolate dipped peanut butter candies taste like Reeses cups.

Ingredients

• 1 Box + 1 Cup powdered sugar
• 2 Cups peanut butter (chunky or creamy, your call)
• 1/2 lb. butter (2 sticks)

Preparation

Step 1

With a mixer, cream butter, add peanut butter, then sugar. Roll into balls (scoop with 1 Tblsp measure for consistent size) and dip in melted chocolate or white chocolate. (Melt over double boiler) If you don’t use “dipping chocolate”, use 12 oz chocolate chips and add ½ slice paraffin wax. Sounds gross, but is really the way it has always been done.