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Ingredients
- 1/2 cup maple syrup
- 2 teaspoons Worcestershire sauce
- 1 teaspoon hot pepper sauce
- 1-1/2 to 1-3/4 pounds country-style pork ribs
Preparation
Step 1
Preheat grill to medium-high heat.
In small bowl, combine maple syrup, Worcestershire sauce, and hot pepper sauce; mix well.
Grill ribs 15 to 20 minutes, or until no pink remains, occasionally basting with sauce and turning ribs over. Do not baste for last 5 minutes of cooking, to avoid cross-contamination.