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The Only Barbecue Sauce You Need

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Ingredients

  • 2 tablespoons onion powder
  • 2 tablespoons garlic powder
  • 2 6-ounce cans tomato paste
  • 2 tablespoons paprika
  • 2/3 cup cider vinegar
  • 2 tablespoons Worcestershire sauce
  • 1/4 cup packed dark brown sugar
  • 2 tablespoons honey
  • 2 tablespoons maple syrup
  • 2 tablespoons kosher salt
  • 2 tablespoons freshly ground black pepper

Details

Preparation

Step 1

Combine all of the ingredients in a blender and pulse a couple of times to thoroughly combine. Pour the mixture into a medium saucepan and place over medium heat. Stir continuously until the sauce is heated through, but do not allow it to come to a boil. Remove the pan from the heat. Use the sauce immediately as you like, or, if reserving for a later use, allow the mixture to cool, then pour it into a large bottle or container and store, tightly covered and refrigerated, for up to 1 year.

Makes about 3 cups

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