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Ingredients
- 1 stick butter
- 5 Tbs Flour (Wondra)
- 2 1/2 cups milk
- 1 1/2 tsp Kosher salt
- Pepper to taste
Preparation
Step 1
heat butter to melt
add flour and whisk until brown and fragrant
add milk slowly whisking frequently
1 1/2 tsp salt
Pepper to taste
heat to simmer and simmer for 10 min