Frogmore Stew

By campbellkid36

Ingredients

• 1 bell pepper
• 1 large onion
• 1 clove garlic
• 1 bunch fresh parsley
• 1 'slack celery
• 2 tablespoons oil
• 2 pounds hot sausage (kielbasa)
• cut into 2-inch pieces
• 2 tablespoons Old Bay Seasoning
• 1 .bay leaf
• 2 pounds new potatoes,
• halved
• 8 to 10 .ems com, cut into 2- to 3-incb
• chunks .
• ~ 4 pounds shrimp, in the shell

Preparation

Step 1

Coarsely chop the pepper, onion,
garlic, parsley and celery, then slowly
cook in the oil in a large frying pan with
the sausage and seasonings until the
vegetables are soft. In a large stew pot,
cover the potatoes with water and boil'
until cooked but still firm.
Just before serving, combine the
sausage .and vegetable mixture with the
I potatoes and water, add the corn and
I shrimp. Simmer slowly until shrimp
turn pink· Serve with homemade com
bread and salad.