Best Mexican Rice

By barbsjustagirl

Recipe from Mom from Debbie Deuser - came from Mexico.

Ingredients

• 1 tsp. oil
• 4 small (2 medium) tomatoes chopped
• 1/2 green bell pepper chopped
• 1 tsp. minced garlic
• dash salt
• dash pepper
• 1 tsp. cumin
• 1 cup white rice (not instant)
• 2 cans (28 oz.) chicken broth
• 1 tbsp. cilantro

Preparation

Step 1

Saute tomatoes, bell pepper, garlic, cumin, salt and pepper in oil.

Add rice and saute with veggies.

Add chicken broth and cilantro. Cover and simmer for 40 minutes.