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Garlic-Lime Chicken

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Rate this recipe 4.4/5 (31 Votes)

Ingredients

  • 1/3 cup olive oil
  • 1/4 cup lime juice
  • 2 tablespoons tequila
  • 1 teaspoon McCormick® Cilantro Leaves
  • 1 teaspoon McCormick® Garlic Powder
  • 1/4 teaspoon McCormick® Cumin, Ground
  • 1/4 teaspoon McCormick® Red Pepper, Ground
  • 1/4 teaspoon Lawry's® Seasoned Salt
  • 1 1/2 pounds boneless skinless chicken breast halves

Details

Servings 6
Preparation time 5mins
Adapted from mccormick.com

Preparation

Step 1

Mix all ingredients, except chicken, in small bowl. Place chicken in large resealable plastic bag or glass dish. Add marinade; turn to coat well.

Refrigerate 15 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.

Broil on high or grill over medium-high heat 5 to 7 minutes per side or until chicken is cooked through.

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