Egg Muffins

By Valarie

These freeze and store in frig. To reheat thaw if frozen and microwave 1 minute

Ingredients

• 1 tablespoon Olive Oil
• 6 Eggs
• 4 Scallions (chopped)
• 1 Red Bell Pepper (diced)
• 1/4 cup Ham (chopped)
• 1/2 teaspoon Salt
• 1/4 teaspoon Freshly Ground Pepper

Preparation

Step 1

1

Preheat oven to 350°F.

2

In a large bowl, mix together all of the ingredients and stir until well combined. Pour into a lightly oiled muffin tin, and bake for 10-12 minutes, until "muffins" have cooked and set. Pop out and serve, or refrigerate and reheat to serve.