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Moroccan Rub

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Rate this recipe 4.5/5 (2 Votes)
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Ingredients

  • 3 TBS paprika
  • 2 TBS Cumin
  • 2 TBS coriander
  • 3 TBS sugar
  • 4 tsp salt
  • 2 tsp cardamom
  • 2 tsp cinnamon
  • 2 tsp ground cloves
  • 2 tsp nutmeg
  • 4 tsp ground New Mexico red chili

Details

Preparation

Step 1

Better if you grind your own from whole spices, but if not, try to use fresh. Mix together and store in cool dry place. Keeps well in freezer.

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