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Ingredients
- BRINE:
- 6 medium sized cucumbers
- 3 small onions (sliced)
- 1/4 cup salt
- Water to cover
- 1 Cup sugar
- 1 cup vinegar
- 1 teaspoon celery seed
- 1 teaspoon mustard seed
- 1/2 teaspoon black pepper
Preparation
Step 1
Let first ingredients stand in water for 2 hours then drain.
Boil the brine ingredients together.
Add drained cucumbers and simmer gently 15 minutes.
Let set on the counter for at least 24 hours.