Indian Fry Bread

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Recently we went to arizona and had this yummy treat so had to find the recipe as soon as we got home.. You can make them bigger which I will do next time, the circles go really quick.. :)

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  • 1
  • 20 mins
  • 23 mins

Ingredients

  • 3 cups flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 1/3 cups water, warm
  • vegetable oil, for frying

Preparation

Step 1

1 Mix the flour, baking powder and salt together. 2 Add the water and knead the dough until soft. 3 Roll the dough until 1/4 inch thick, then cut out rounds 4 inches in diameter. 4 Fry the bread in 2 to 3 inches of hot oil until puffed and browned on both sides. 5 Serve with honey, or powdered sugar or cinnamon sugar.

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