How to Cook Prime Rib

By LoisD

Form the butcher at Montacalvo Meat & Deli

Ingredients

• 3-4 pound rib roast or 1/2-3/4 pound per person
• olive oil
• sea salt
• pepper

Preparation

Step 1

I bought a roast from the butcher...this is what he said to do for a perfect Prime Rib (which is really just a rib roast)

rub with olive oil; sprinkle with sea salt and pepper - so much as to make it a crust.

Bake 20 min to the pound at 350